Pulled pork enchiladas

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Pulled pork enchiladas #2391613 01/30/18 08:27 PM 01/30/18 08:27 PM
Joined: Aug 2014 Posts: 13,888 Mobile, AL S SouthBamaSlayer OP Gary's Fluffer
SouthBamaSlayer OP Gary's Fluffer S Joined: Aug 2014 Posts: 13,888 Mobile, AL	Mrs SBS whipped up some pulled pork enchiladas while I made the black beans and an avocado crema.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2391793 01/30/18 09:43 PM 01/30/18 09:43 PM
Joined: Dec 2013 Posts: 22,679 Lickskillet, AL Irishguy a.k.a. Dingle Johnson
Irishguy a.k.a. Dingle Johnson Joined: Dec 2013 Posts: 22,679 Lickskillet, AL	Mighty fine lookin'

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2392003 01/30/18 11:09 PM 01/30/18 11:09 PM
Joined: Jun 2016 Posts: 5,509 Luverne tbest3 12 point
tbest3 12 point Joined: Jun 2016 Posts: 5,509 Luverne	Sweet baby Jesus that looks mighty fine!

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2392092 01/31/18 05:58 AM 01/31/18 05:58 AM
Joined: Dec 2013 Posts: 22,679 Lickskillet, AL Irishguy a.k.a. Dingle Johnson
Irishguy a.k.a. Dingle Johnson Joined: Dec 2013 Posts: 22,679 Lickskillet, AL	Post up the recipe for the avocado crema. If you don't mind.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2392104 01/31/18 06:39 AM 01/31/18 06:39 AM
Joined: Aug 2013 Posts: 4,882 Owens Cross Roads mcninja 12 point
mcninja 12 point Joined: Aug 2013 Posts: 4,882 Owens Cross Roads	Y'all are killing me.

Re: Pulled pork enchiladas [Re: Irishguy] #2392156 01/31/18 08:36 AM 01/31/18 08:36 AM
Joined: Aug 2014 Posts: 13,888 Mobile, AL S SouthBamaSlayer OP Gary's Fluffer
SouthBamaSlayer OP Gary's Fluffer S Joined: Aug 2014 Posts: 13,888 Mobile, AL	Originally Posted by Irishguy Post up the recipe for the avocado crema. If you don't mind. 2 avocados, 1 cup sour cream, few sprigs of cilantro (1/8 cup or so), juice from 1/2 lime, dash of salt, little garlic (powder or minced) blend or whip until smooth.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2392179 01/31/18 09:00 AM 01/31/18 09:00 AM
Joined: Dec 2013 Posts: 22,679 Lickskillet, AL Irishguy a.k.a. Dingle Johnson
Irishguy a.k.a. Dingle Johnson Joined: Dec 2013 Posts: 22,679 Lickskillet, AL	Originally Posted by SouthBamaSlayer Originally Posted by Irishguy Post up the recipe for the avocado crema. If you don't mind. 2 avocados, 1 cup sour cream, few sprigs of cilantro (1/8 cup or so), juice from 1/2 lime, dash of salt, little garlic (powder or minced) blend or whip until smooth. Thanks I'll do that next time. We have another pan of the chicken enchiladas we made and froze so I'll try it on those.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2392276 01/31/18 10:26 AM 01/31/18 10:26 AM
Joined: Feb 2015 Posts: 6,054 AL BamaGuitarDude 12 point
BamaGuitarDude 12 point Joined: Feb 2015 Posts: 6,054 AL	awesome! how did you make/prepare the pulled pork? Last edited by BamaGuitarDude; 01/31/18 11:37 AM. ALDeer physics: for every opinion, there's an equal & opposite opinion A wise man can learn more from a foolish question than a fool can learn from a wise answer.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2393225 02/01/18 02:35 AM 02/01/18 02:35 AM
Joined: Oct 2002 Posts: 18,070 Andalusia, Al. Covington Co. DEADorALIVE Old Mossy Horns
DEADorALIVE Old Mossy Horns Joined: Oct 2002 Posts: 18,070 Andalusia, Al. Covington Co.	I made 40 lbs of pulled pork Friday...finished it tonight, a couple hours before I saw this thread, though. Well behaved women never make history.~ Out back Quit laughing...I think I broke something. Fifteen is my limit on Schnitzen-Gruben, Baby... I have OCD and ADD, so everything has to be perfect, but only for a minute.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2393226 02/01/18 02:36 AM 02/01/18 02:36 AM
Joined: Oct 2002 Posts: 18,070 Andalusia, Al. Covington Co. DEADorALIVE Old Mossy Horns
DEADorALIVE Old Mossy Horns Joined: Oct 2002 Posts: 18,070 Andalusia, Al. Covington Co.	No...correction...36 lbs, not 40. Well behaved women never make history.~ Out back Quit laughing...I think I broke something. Fifteen is my limit on Schnitzen-Gruben, Baby... I have OCD and ADD, so everything has to be perfect, but only for a minute.

Re: Pulled pork enchiladas [Re: BamaGuitarDude] #2393275 02/01/18 06:51 AM 02/01/18 06:51 AM
Joined: Aug 2014 Posts: 13,888 Mobile, AL S SouthBamaSlayer OP Gary's Fluffer
SouthBamaSlayer OP Gary's Fluffer S Joined: Aug 2014 Posts: 13,888 Mobile, AL	Originally Posted by BamaGuitarDude awesome! how did you make/prepare the pulled pork? It was from two boston butts I smoked. I like to smoke a bunch at a time, freeze what I don't want to eat immediately, and then we use it up over a month or so.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2393459 02/01/18 10:33 AM 02/01/18 10:33 AM
Joined: Feb 2015 Posts: 6,054 AL BamaGuitarDude 12 point
BamaGuitarDude 12 point Joined: Feb 2015 Posts: 6,054 AL	Originally Posted by SouthBamaSlayer Originally Posted by BamaGuitarDude awesome! how did you make/prepare the pulled pork? It was from two boston butts I smoked. I like to smoke a bunch at a time, freeze what I don't want to eat immediately, and then we use it up over a month or so. 10-4 thx! ALDeer physics: for every opinion, there's an equal & opposite opinion A wise man can learn more from a foolish question than a fool can learn from a wise answer.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2393823 02/01/18 03:33 PM 02/01/18 03:33 PM
Joined: May 2014 Posts: 2,472 All Over The Place Runningdeer 10 point
Runningdeer 10 point Joined: May 2014 Posts: 2,472 All Over The Place	SBS, do you wear elastic britches? I'd sure have to if I ate half as good as you do. Ya'll put some mighty fine food down on the table. I love your posts!

Re: Pulled pork enchiladas [Re: Runningdeer] #2393889 02/01/18 04:16 PM 02/01/18 04:16 PM
Joined: Aug 2014 Posts: 13,888 Mobile, AL S SouthBamaSlayer OP Gary's Fluffer
SouthBamaSlayer OP Gary's Fluffer S Joined: Aug 2014 Posts: 13,888 Mobile, AL	Originally Posted by Runningdeer SBS, do you wear elastic britches? I'd sure have to if I ate half as good as you do. Ya'll put some mighty fine food down on the table. I love your posts! Lol portion control is key. We eat really well, but it's all homecooked with fresh ingredients, so it's all pretty healthy. I also lift weights 4 days per week to help counteract my Dairy Queen cravings.

Re: Pulled pork enchiladas [Re: SouthBamaSlayer] #2394376 02/01/18 10:55 PM 02/01/18 10:55 PM
Joined: May 2014 Posts: 2,472 All Over The Place Runningdeer 10 point
Runningdeer 10 point Joined: May 2014 Posts: 2,472 All Over The Place	Just picking atcha. We do fresh foods as well. I live to eat and love good food. Enjoy cooking as well. Keep those tasty pics coming!

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