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Bacon Wrapped Duck Breasts #2077824
04/03/17 10:26 AM
04/03/17 10:26 AM
Joined: Jul 2007
Posts: 3,163
Moulton
ts1979flh Offline OP
10 point
ts1979flh  Offline OP
10 point
Joined: Jul 2007
Posts: 3,163
Moulton
Did some bacon wrapped and marinated duck breasts yesterday evening.





Served with some grilled vegetables.


Re: Bacon Wrapped Duck Breasts [Re: ts1979flh] #2077904
04/03/17 11:29 AM
04/03/17 11:29 AM
Joined: Apr 2016
Posts: 1,309
USA
Maggie123 Offline
Doe
Maggie123  Offline
Doe
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USA
Those look tasty...I've never had much luck with duck other than frying the breast. What was your marinate?


Be kind to one another and tell the ones you love that you love them often. We never know what tomorrow will bring.
Re: Bacon Wrapped Duck Breasts [Re: ts1979flh] #2078403
04/03/17 05:09 PM
04/03/17 05:09 PM
Joined: Jun 2013
Posts: 52,010
Gee's Bend/At The Hog Pen
James Offline
Freak of Nature
James  Offline
Freak of Nature
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Posts: 52,010
Gee's Bend/At The Hog Pen
Mmmmmm


How many people am i willing to sacrifice for freedom?
Everyone. All of them...

Do not regret growing older, it's a privilege denied to many!

Re: Bacon Wrapped Duck Breasts [Re: ts1979flh] #2078497
04/03/17 08:55 PM
04/03/17 08:55 PM
Joined: Jul 2005
Posts: 3,589
Jackson County
C
CD Offline
10 point
CD  Offline
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C
Joined: Jul 2005
Posts: 3,589
Jackson County
Looks good! I always hear folks say ducks aren't worth eating but if they are the right ones cooked the right way, we love em. I grilled some a while back and they were excellent. I used a sharp knife to open up a pocket that I stuffed with cream cheese, jalapeños and salad peppers then marinated in Italian dressing.





Re: Bacon Wrapped Duck Breasts [Re: Maggie123] #2078724
04/04/17 05:17 AM
04/04/17 05:17 AM
Joined: Jul 2007
Posts: 3,163
Moulton
ts1979flh Offline OP
10 point
ts1979flh  Offline OP
10 point
Joined: Jul 2007
Posts: 3,163
Moulton
Originally Posted By: Maggie123
Those look tasty...I've never had much luck with duck other than frying the breast. What was your marinate?


I split each breast in half length wise and used equal portions of Moores and Worcestershire sauce. I also sprinkled some Adolph's tenderizer in the zip lock bag too. Before wrapping in bacon, I seasoned them with Cavander's greek seasoning.

Re: Bacon Wrapped Duck Breasts [Re: ts1979flh] #2078748
04/04/17 05:37 AM
04/04/17 05:37 AM
Joined: May 2015
Posts: 6,363
On the X
T
TickaTicka Offline
12 point
TickaTicka  Offline
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On the X
Great recipe, always loved by everyone. Took a pile of them to a superbowl party last year and people were asking for more of the finest beef they'd ever eaten.

Seared whole duck breasts in a cast iron skillet with a simple pan sauce served with wild rice is a meal that can't be beat. Rare and nothing further.


Public Land Owner
Re: Bacon Wrapped Duck Breasts [Re: ts1979flh] #2078787
04/04/17 06:12 AM
04/04/17 06:12 AM
Joined: Aug 2013
Posts: 4,879
Owens Cross Roads
mcninja Offline
12 point
mcninja  Offline
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Posts: 4,879
Owens Cross Roads
Looks awesome.

Re: Bacon Wrapped Duck Breasts [Re: CD] #2078789
04/04/17 06:14 AM
04/04/17 06:14 AM
Joined: Jul 2016
Posts: 2,481
Earth
snakebit Offline
10 point
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Earth
Originally Posted By: CD






(giggles quietly)


"Hate is an acid that does more damage to the vessel in which it is stored, than the victim on which it is poured."

"Ego is the anesthesia that deadens the pain of stupidity."
Re: Bacon Wrapped Duck Breasts [Re: snakebit] #2078799
04/04/17 06:26 AM
04/04/17 06:26 AM
Joined: Aug 2013
Posts: 4,879
Owens Cross Roads
mcninja Offline
12 point
mcninja  Offline
12 point
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Posts: 4,879
Owens Cross Roads
Originally Posted By: snakebit
Originally Posted By: CD






(giggles quietly)


Lol I see what you did there....Classy man.

Re: Bacon Wrapped Duck Breasts [Re: TickaTicka] #2078810
04/04/17 06:36 AM
04/04/17 06:36 AM
Joined: Jan 2015
Posts: 3,538
Spanish Fort
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ozarktroutbum Offline
10 point
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Posts: 3,538
Spanish Fort
Originally Posted By: TickaTicka
Great recipe, always loved by everyone. Took a pile of them to a superbowl party last year and people were asking for more of the finest beef they'd ever eaten.

Seared whole duck breasts in a cast iron skillet with a simple pan sauce served with wild rice is a meal that can't be beat. Rare and nothing further.
You've got to give me that recipe then!

Re: Bacon Wrapped Duck Breasts [Re: ozarktroutbum] #2078864
04/04/17 07:39 AM
04/04/17 07:39 AM
Joined: May 2015
Posts: 6,363
On the X
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TickaTicka Offline
12 point
TickaTicka  Offline
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Joined: May 2015
Posts: 6,363
On the X
Originally Posted By: ozarktroutbum
Originally Posted By: TickaTicka
Great recipe, always loved by everyone. Took a pile of them to a superbowl party last year and people were asking for more of the finest beef they'd ever eaten.

Seared whole duck breasts in a cast iron skillet with a simple pan sauce served with wild rice is a meal that can't be beat. Rare and nothing further.
You've got to give me that recipe then!


Nothing complicated. Searing hot cast iron skillet, some good fat in the pan, salt and pepper each side of breast and sear 2 or so minutes per side. You want this rare. Red, bloody rare when you cut into it.

Time depends on size of duck. This isn't good for teal/woodducks cause they overcook quick. Larger puddle ducks are better.

Remove and loosely tent with foil. Add some shallots, or finely diced onions to pan, maybe a little chopped garlic. Add some wine or whiskey and some fresh herbs (thyme, lavendar are my favorites), reduce and then start to thicken, slowly adding some cold pats of butter or thick cream. Serve pan sauce over wild rice and thinly sliced duck breasts.

If you are fortunate enough to shoot some large late season migrating puddle ducks, pluck the breast and then breast the bird out, leaving the skin and fat on the breast meat. That fat under the skin is something special and when you eat that crispy, seared duck skin, well, you might need a private moment.


Public Land Owner
Re: Bacon Wrapped Duck Breasts [Re: ts1979flh] #2079255
04/04/17 02:41 PM
04/04/17 02:41 PM
Joined: Apr 2016
Posts: 1,309
USA
Maggie123 Offline
Doe
Maggie123  Offline
Doe
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Posts: 1,309
USA
TickaTicka.....woooooo!! Well done!! Thanks for sharing!!


Be kind to one another and tell the ones you love that you love them often. We never know what tomorrow will bring.
Re: Bacon Wrapped Duck Breasts [Re: ts1979flh] #2080971
04/06/17 05:15 AM
04/06/17 05:15 AM
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Posts: 6,363
On the X
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TickaTicka Offline
12 point
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On the X
Found this in photobucket. Like the cream cheese and jalapeno addition to my poppers



Public Land Owner
Re: Bacon Wrapped Duck Breasts [Re: ts1979flh] #2084707
04/10/17 12:26 PM
04/10/17 12:26 PM
Joined: Apr 2015
Posts: 930
Piney Ridge
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Gobl4me Offline
6 point
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Piney Ridge
Fresh jalapeño, cream cheese, courseys bacon. I like to brush them with a little maple syrup right before I take them off

Re: Bacon Wrapped Duck Breasts [Re: ts1979flh] #2095675
04/23/17 10:30 AM
04/23/17 10:30 AM
Joined: Sep 2012
Posts: 8,456
Harpersville, AL
tfd1224 Offline
14 point
tfd1224  Offline
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Harpersville, AL
Those are so much easier to grill if you stick a bunch of them on a skewer


Yeah c’mon. Daniel White
Re: Bacon Wrapped Duck Breasts [Re: TickaTicka] #2095694
04/23/17 10:56 AM
04/23/17 10:56 AM
Joined: Apr 2016
Posts: 1,309
USA
Maggie123 Offline
Doe
Maggie123  Offline
Doe
Joined: Apr 2016
Posts: 1,309
USA
Originally Posted By: TickaTicka
Found this in photobucket. Like the cream cheese and jalapeno addition to my poppers



These look fabulous but I have always found the cream cheese melts away when I use it in this manner. If anyone has any hints on how to not let that happen, I am open to suggestion.


Be kind to one another and tell the ones you love that you love them often. We never know what tomorrow will bring.
Re: Bacon Wrapped Duck Breasts [Re: Maggie123] #2095917
04/23/17 03:11 PM
04/23/17 03:11 PM
Joined: May 2015
Posts: 6,363
On the X
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TickaTicka Offline
12 point
TickaTicka  Offline
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Joined: May 2015
Posts: 6,363
On the X
Originally Posted By: Maggie123
Originally Posted By: TickaTicka
Found this in photobucket. Like the cream cheese and jalapeno addition to my poppers



These look fabulous but I have always found the cream cheese melts away when I use it in this manner. If anyone has any hints on how to not let that happen, I am open to suggestion.


After cooking literally thousands of these, I've found that not to happen. You lose a little bit, but I'm always amazed at how much stays tucked in those special pillows.

I'm fixing up a batch for our neighborly get together this weekend. Finger food and cocktails. I'll try to post a pic.


Public Land Owner
Re: Bacon Wrapped Duck Breasts [Re: ts1979flh] #2095923
04/23/17 03:13 PM
04/23/17 03:13 PM
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Posts: 6,363
On the X
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TickaTicka Offline
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TickaTicka  Offline
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Joined: May 2015
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On the X
Guys I hunted with a few years ago would take a sushi roll rice mat and put down a layer of saran wrap, a layer of bacon, smother with cream cheese, jalapeño and game meat, then roll it like a california roll and grill the whole thing. Then slice it up and it made a great camp appetizer.


Public Land Owner
Re: Bacon Wrapped Duck Breasts [Re: Maggie123] #2096700
04/24/17 10:45 AM
04/24/17 10:45 AM
Joined: Jul 2016
Posts: 2,481
Earth
snakebit Offline
10 point
snakebit  Offline
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Earth
Originally Posted By: Maggie123
Originally Posted By: TickaTicka
Found this in photobucket. Like the cream cheese and jalapeno addition to my poppers



These look fabulous but I have always found the cream cheese melts away when I use it in this manner. If anyone has any hints on how to not let that happen, I am open to suggestion.


If you will cut an onion (1/4 or 1/8 depending on how big your onion is compared to your stuffing) and pull apart the layers and make little bowls for evrything to melt into while the bacon shrinks to lock it in, then flip it, most everything will say in there.

Enjoy.


"Hate is an acid that does more damage to the vessel in which it is stored, than the victim on which it is poured."

"Ego is the anesthesia that deadens the pain of stupidity."

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