Posted By: Irishguy
Jambalaya Last Night... - 02/14/19 11:12 AM
I got home early yesterday and after lifting weights and finishing the last corner of my Jeep suspension, I was hungry. So I dug around and found enough stuff to make a jambalaya out of and called and invited my old man over for dinner with Mrs. Irish and I. Jambalaya is always a winner and it's about as quick to fix as anything I can whip up.
Conecuh Hickory smoked sausage
Previously cooked chicken breast
Gulf shrimp
onion
bell pepper
celery
tomatoes
fresh garlic
my own cajun seasoning blend
parsley
salt
pepper
Bay leaves
Chicken stock
File gumbo
Garnished with a little chopped green onion and cayenne pepper and served with some buttered and grilled French bread. I serve it over parboiled rice.
Conecuh Hickory smoked sausage
Previously cooked chicken breast
Gulf shrimp
onion
bell pepper
celery
tomatoes
fresh garlic
my own cajun seasoning blend
parsley
salt
pepper
Bay leaves
Chicken stock
File gumbo
Garnished with a little chopped green onion and cayenne pepper and served with some buttered and grilled French bread. I serve it over parboiled rice.